It’s the most pumpkin-y time of the yearrrrr!
From soups to muffins to desserts, these pumpkin recipes are a must for this season!
Thea's Cranberry Pumpkin Bread
“We made this last night! Awesome!” - colleenlucky7 “YUMMMM I love anything pumpkin and I love cranberries!!!” - snooksk9
Cranberry Pumpkin Muffins
“If you love pumpkin, this easy muffin recipe is for you. The fall spices blend perfectly with the tart cranberries, sweet apples, and crunchy walnuts. Don't be concerned about the lack of eggs in this recipe. The pumpkin is a great healthy substitute that adds to the overall flavor. Delish!” - Suzie
Halloween Pumpkin Soup with Smoked Bacon
“I made this for a staff Halloween party and it was a huge hit - I had put it in a crockpot and the entire building smelled soooooo good!! Everyone wanted the recipe! I used canned pumpkin as well and it turned out just great. This one’s a keeper and will become a fall tradition at our house!” - DKBauer
Slow-Cooker Pumpkin Latte Recipe
“I just made this and it is amazing! I feel like I should add something to it like it was to watery or something. Almost like my coffee wasn’t strong enough. Has anyone else had this problem or know of any way to adjust it? Either way it’s awesome and we are enjoying it while we pack.” - Heather
Smokin’ Maple Bacon Cranberry Pumpkin Bowls
“This is a holiday favorite of mine at Thanksgiving and Christmas. The colors of the ingredients in the dish mark the season of festivity and flavor. The dish is really easy yet unique and always receives oooo and ahhhs!” - merrycarol
Pumpkin Layer Cake
“Made this today, taste is great! Mine turned out like pumpkin bread pudding!! Will make again - everyone loved it!” - CarolSims
Granny’s Grand Cake & Pumpkin Cheesecake Filling
“Oh my, this cake sure is grand! The cheesecake is super creamy and the caramel icing had us dipping our fingers into the bowl. We might even make it again to top off some ice cream!” - The Kitchen Crew
No Bake Pumpkin Spice Cheesecake Pie
“While some of my family loves the traditional pumpkin pie others prefer a bit of a twist on their pumpkin desserts. This pie is the perfect alternative in those moments and it literally comes together in 5 minutes." - MSSK
Pumpkin Cinnamon Rolls Extraordinaire
“Pumpkin, spiced apple butter jam, walnuts, raisins, cream cheese...need I say more!” - lynnsocko
White Chocolate Pumpkin Truffles
"These delicious devils have a soft pumpkin spice center that is coated in white chocolate goodness! I love me some white chocolate. I feel it’s not too strong so you can really enjoy the flavors inside, but still get that chocolate taste on the outside." - Holly
Tasty Autumn Cupcakes
“These cupcakes are moist with a slight crunch from the walnuts. The cream cheese frosting is perfect on top. No one will believe these started with a boxed mix...they taste like they're from scratch. Delicious!” - Suzie
Spiced Pumpkin Pancakes
“Just made these for breakfast this morning and got RAVE reviews...will definitely make them again. Thank you for sharing!” - luvlaffing
Pumpkin Whoopie Pies
“I made these last year and they flew off the plate! They are definitely addictive! Making them for a potluck tomorrow since they are so easy to make.” - snapalina
Pumpkin Whole Wheat Fluffy Biscuit
“I was thinking about an individual pumpkin bread, something easy-to-serve, so decided to try this change to my favorite biscuit recipe. I'd made pumpkin muffins, but still wanted something a little easier to handle for my friends who have difficulty manipulating things with their hands. It worked! Very moist and lightly sweet, unless you add a topping or sweet extra!” - sis03
Old Fashioned Pumpkin Bread
“Yummy! This is a simple, old fashioned, no frills pumpkin bread. The smell of this pumpkin bread filled the Test Kitchen with the comforting smells of fall. This was moist, delicious and I loved the flavor the ground pecans gave this bread without giving it too much crunch. A delicious sugary crust that forms on top.” - The Kitchen Crew
Pumpkin Muffins filled with Spiced Marshmallow Cream
“These were totally awesome!!! This is definitely a keeper recipe.” - BeachChic “OMG! My daughter took these muffins to work this morning. They were given an A plus! One girl put the frosting on each one of her fingers and when she was done eating the muffin she licked each one of her fingers and savored the frosting! Another said the best way to eat is to take the bottom off and eat it first and then eat the top and frosting together! I thought the frosting was going to be so sweet with the marshmallow cream; but, it wasn't. Couldn't even taste the marshmallow. Great job!” - Jaycee1
Perfect Pumpkin Butter
“Apple butter was a childhood favorite of mine, so I couldn't wait to try pumpkin butter. The smell definitely puts you into a fall mood. It's sweet, full of fall flavors and super easy to prepare. Add a dollop to your morning toast and enjoy!” - The Kitchen Crew
Pumpkin Crisp
“I made this last year, everyone wanted more and asked where I got the recipe from. I think all my friends and family will be making this. This is terrific, thank you for submitting this.” - Gingersnap57
Pumpkin Chocolate Chunk Cookies
“My family absolutely loved it. This the easiest too and it was fun making them. Made a second batch.” - tikk1973 “These are by far one of the best cookies...ever! The recipe lends itself to being creative with the add ins. I used several different kinds of chocolate that were leftover from other projects and they were a hit! I will be baking up another batch, today, for the family as the first went to the ladies in my Bible study group who all wanted the recipe!” - lbpuppyii
Pumpkin Cheesecake with Gingersnappy Crust
“This is the best cheesecake ever!! That caramel sauce is to die for!!” - cocosmom0426 “Made this for Thanksgiving. It was dynamite! The salted caramel sauce is so good you'll want to drink it! I make a mean gingersnap so I used my own for this recipe.” - DawnMK
Pumpkin Bundt Cake
“I've made this cake many times. I'm never disappointed. I'm making it tonight for a cake walk at our church. I want to add, that it is also really good with a cream cheese icing. I make the icing thin and let it drizzle over the cake. Beautiful, especially if you color the icing with orange food color.” - Maam “I have made this cake several times. It is so delicious. I drizzle a little caramel glaze over it. Everyone LOVES it. So tasty and very moist. I make mine with butterscotch pudding in it. YUMMY!” - BonEgg
Pumpkin Bread with Maple Cream Cheese Filling
“This is the best recipe I have made from another person in a long time. Just the right spices. The center I could eat in the bowl. It was simply delish.” - Devinesalvage “Absolutely delicious...kept one loaf and gave the other two away as a Christmas gift for ex-clients! YUMMY!!!” - gamtncooker
The Best Pumpkin Bars
“These were the best pumpkin bars I've ever made. I'll be making them often!” - MerileeM
Pecan Crusted Pumpkin loaf (with Rum & Chocolate Chips)
“This is a fabulous recipe! I thought I had died and gone to heaven when we ate this one. I wish I could give it more stars! I shared this with my neighbor and also the staff at our apt. complex. They loved it!” - frodo102
Bailey's Pumpkin White Chocolate
“So, just plan to get a bunch of Bailey's when you're out next, because this drink is so addictive, you'll want to make sure you have plenty on hand! There's some good pumpkin flavor in here without being over-powering, just enough kick from the Bailey's without tasting boozy. It's creamy and spicy - everything a fall drink should be! Feel free to experiment with your liquor of choice - Kahlua, bourbon or vanilla vodka would all be great choices!” - Kinepeli
Spiced Pumpkin Cake with Cream Cheese Icing
“Just finished serving this up to the family and it's a favorite! Just wonderful. I had some fresh pumpkin so I made it with that. The only ingredient I did not get to use was the nuts but no one noticed. This one is a keeper! Thanks for sharing.” - TraegerMomma